Lemon Balm

Botanical Name: Melissa officinalis
Family: Lamiaceae (Labiatae)
Other Names: Cure all, garden balm, heart’s delight,
honey balm, honey plant, lemon balm, melissa, sweet balm, sweet melissa, common
balm
Habitat: Hedges, roadsides
Description: Herbaceous perennial. 90cm/3ft. Stem-hairy
and square. Leaves-opposite, stalked, hairy, 3-4cm long, ovate, wrinkled, coarse
serrate margin, rounded base and lemon scented. Flower-small yellow buds that
turn into white or pink flowers June-August
Aroma: Sweet, tangy
Native to: West Asia, Southern Europe, North America,
and North Africa
Cultivated in: France, Spain, UK, Germany, and Russia
Parts used: Aerial parts
Cultivation: Moist soil, full sun, midday shade.
Propagation: Sow seeds indoors in spring. Thin established
seedlings to 5cm/2" apart. When they are about 4" tall, plant in garden
1' apart. Cut old stems down in autumn.
Harvesting: Leaves may be gathered at any time. Dry shoots
in shade below 35C
Actions: Antiallergenic, antibacterial, antidepressant,
antihistamine, antispasmodic, antiviral, bactericidal, carminative, choleretic,
cordial, diaphoretic, digestive, emmenagogue, febrifuge, hypertensive, insect-repellent,
nervine, mild sedative, stomachic, sudorific, tonic, uterine, vermifuge
Extraction: Steam distillation of leaves and flowering
tops
Constituents: Citronellol, eugenol,
geraniol, linalyl acetate, citronellic, geranyl acetate.
Volatile oil consisting of alpha and beta
citral, caryophyllene oxide, linalool, citronellal, germacrene D, alpha caryophyllene,
nerol, geraniol, traces of eugenyl acetate, cis- and trans-beta-ocimene, copaene,
alpha-cubebene
Flavonoids –cyanaroside, cosmosiin, isoquercitrin,
luteolin –7-glucoside and rhamnazin
Polyphenolics –protocatechuic acid, caffeic
acid, rosmarinic acid, tannins
Triterpenic acids –ursolic, pomolic acids
Combines with: Frankincense, geranium, ginger, jasmine,
lavender, neroli, rose, rosemary, ylang ylang
Note: Middle
Traditional Uses: Nervous disorders, digestive and respiratory
disorders
Culinary Uses: Meat, drinks, salads, soups
Skin: Allergies, insect bites, acne, boils, sores, cold
sores
Respiratory: Asthma, bronchitis, chronic coughs, and
catarrh
Digestive: Colic, indigestion, nausea
Genito-urinary: Menstrual problems
Nervous system: Nervousness, depression, headaches, and
hypertension
Other Uses: Toiletries
Other Notes: Balm is a shortened form
of balsam, deriving from Latin balsamum balsam tree.
Cautions: Possible skin irritant